meansoybean

I committed to bringing bread for the office fundraiser lunch buffet yesterday, a $4 all-you-can-eat concept to help raise money for Shave to Save. I chose bread because I knew it would be super easy, since I had the dough waiting in the fridge. I was glad to see that the bread was all gone by quitting time — I didn’t think people would bother with something as mundane as bread.

I didn’t attempt the buffet myself. No one labeled the food, heck, I didn’t even label my bread boule. Besides the bread, I think the only edible thing would have been samosas that looked like they were bought at Pushaps — which I love. Better safe than sorry, though.

The second (and final) fundraiser bake sale should be going on next week. I think I’ll try and make Isa’s Milanos and knock their socks off. Or maybe lemon squares. Or Nanaimo bars… Or…